10days ISC6 Graduation Day!

Day 10: Graduation Day

-How to make Tai Seasoned Rice and Miso soup making
-Steamed Egg Custard
-Buri Teriyaki, Tamago making

-Oshizushi, Crispy Rice

Congratulations to all the graduates who have successfuly completed the 10days intensive course and received the Certificate. Wishing you all the best for your future success!!