Special Class – Making Hiroshima Oyster Fry Bowl!!

On the 16th November (Sat) from 3pm to 5pm, Tokyo Sushi Academy Singapore offers a special Japanese Cuisine class!!

Schedule: 16th SAT NOVEMBER 3pm to 5pm

Min.Pax: 4    Max Pax: 10

Place: Tokyo Sushi Academy Singapore

Content:
*Hands on making & Tasting:  Japanese style Oyster Fry Bowl

*Demonstration & Tasting :Clam seafood soup

*Demonstration & Tasting  :Marinated deep fried horse mackerel

Instructor:

Mr. Junichi Asano – Ex head chef of Japan Embassy in Germany, Ireland, Hungary   http://sushiacademy.sg/chef/

Fee: 50S$

*You need to make reservation in advance.
*If you would like to join, please let us know by e-mail.The application form for registration will be sent to you.

Contact:  info@sushiacademy.sg    or   Tel. 6444 7828

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Special Class with Hinode Mirin – Making Japanese mixed rice, Seafood Nabe/Hotpot & Sweet patato

On the 2nd November (Sat) from 3pm to 5pm, Tokyo Sushi Academy Singapore offers a special class with Hinode Mirin.

Schedule: 2nd SAT November 3pm to 5pm
Min.Pax: 4    Max Pax: 16
Place: Tokyo Sushi Academy Singapore
Content:
*Demonstration and Tasiting: Japanese mixed rice with Mirin

*Demonstration and Tasting: Seafood Nabe/Hotpot  in Japanese style

*Hands-on making Sweet Potato with Mirin

Fee: 60S$

*You need to make reservation in advance.
*If you would like to join, please let us know by e-mail.The application form for registration will be sent to you.

Contact:  info@sushiacademy.sg    or   Tel. 6444 7828

20131009_204614Kayaku Gohan

Family Panda Sushi class on the 23rd SAT NOV!!

On the 23rd Sat November, Tokyo Sushi Academy Singapore offers the special family class!!

In the class, you will learn 1 design sushi roll (Kazarimaki sushi) of Panda, and one roll.

Please join with your family and enjoy it!

 

*Schedule :      23rd Sat November  3:30pm to 5:00 pm

*Course fee:     Adult: 60$    Child (under12): 40$

*Pax:                   12

*Contact:           info@sushiacademy.sg        or          6444 7828

 

20130629_172040

Tokyo school serves up an English course by The Japan Times

The Japan Times introduced Tokyo Sushi Academy on paper.

japantimes_oct17

The short Trial Sushi class will be held on the 9th November!!

On the coming 9th November (Sat) from 3pm to 5pm, Tokyo Sushi Academy Singapore offers the short experience class of 2 intensive courses(Sushi Course, Japanse Cuisine Course).

If you are thinking of joining intensive courses seriously,
please come and feel the hands on class for your better understanding.

Schedule: 9th NOVEMBER    3 pm to 5 pm
Min.Pax: 4
Place: Tokyo Sushi Academy Singapore
Content:
*Guidance of 2 intensive courses
(Sushi Basic Course & Japanse Cuisine Basic Course)
*Hands on experience of Nigiri-sushi 3pcs & Teriyaki chicken
*Talking with Master Instructor Mr.Asano

Fee: 50S$ (If you sign up intensive courses, will be refunded)

*You need to make reservation in advance.
*If you would like to join, please let us know by e-mail.The application form for registration will be sent to you.

Contact:  info@sushiacademy.sg    or   Tel. 6444 7828

20130426_101843

The short Trial Japanese Cuisine class will be held on the 5th October!!

On the coming 5th October (Sat) from 10am to 12pm, Tokyo Sushi Academy Singapore offers the short experience class of 2 intensive courses(Sushi Course, Japanse Cuisine Course).

If you are thinking of joining intensive courses seriously,
please come and feel the hands on class for your better understanding.

Schedule: 5th OCTOBER    10 am to 12 am
Min.Pax: 4
Place: Tokyo Sushi Academy Singapore
Content:
*Guidance of 2 intensive courses
(Sushi Basic Course & Japanse Cuisine Basic Course)
*Hands on experience of Nigiri-sushi 3pcs & Teriyaki chicken
*Talking with Master Instructor Mr.Asano

Fee: 30S$ (If you sign up intensive courses, will be refunded)

*You need to make reservation in advance.
*If you would like to join, please let us know by e-mail.The application form for registration will be sent to you.

Contact:  info@sushiacademy.sg    or   Tel. 6444 7828

 

20130426_101843

Europeans flock to sushi chef school by Reuters news

Reuters introduced Tokyo Sushi Academy on a website in English.
Video Title is “Europeans flock to sushi chef school”.

Japanese Sake & Sushi special class on the 21st SEP

On the 21st September, Tokyo  Sushi Academy Singapore offers the special class with La Ditta&Secret Chef club.
After learning how to make Nigiri-sushi, you can enjoy various Japanese Sake and oyster and have a lecture from Toshimaya which has more than 400 years history in Tokyo.
Please feel & enjoy Japan!!
Registration:
Event Info_Sake_Wattention

Special Class with Hinode Mirin – Making Japanese Gyoza, Chicken & Jam

On the 7th September (Sat) from 3pm to 5pm, Tokyo Sushi Academy Singapore offers a special class with Hinode Mirin.

Schedule: 7th SAT SEPTEMBER 3pm to 5pm
Min.Pax: 4    Max Pax: 20
Place: Tokyo Sushi Academy Singapore
Content:
*Hands on making Japanese style Gyoza with Mirin

*Demonstration of making delicious Teriyaki Chicken with Teriyaki Sauce

*Demonstration of making strawberry jam with Mirin

Fee: 50S$ 

*You need to make reservation in advance.
*If you would like to join, please let us know by e-mail.The application form for registration will be sent to you.

Contact:  info@sushiacademy.sg    or   Tel. 6444 7828

 

hinode Gyoza mirin